Charred Broccoli with Japanese-Style Toasted Sesame Sauce
- Makes4 servings
- Cook Time20 minutes
- 1
The nutty, salty-sweet flavor of the Japanese sesame mixture known as gomae pairs perfectly with the roasted notes of charred broccoli. To maximize flavorful browning, distribute the broccoli evenly in the skillet and pat down the pieces so they make contact with the pan's hot surface. You will need a 12-inch cast-iron skillet for this recipe.
Tip
Don’t cut the broccoli larger than specified or the pieces may not cook through in the time indicated in the recipe.
To access this recipe, you need to be a member.
Join Milk Street and get instant access to over 3,500 recipes for just $1.