No-Flip Pancakes Finished in the Oven

Asked Jul 07, 2020 by Mark T.

I just saw this shortcut in "Prune" so had to try it out.

Just cook the pancakes on one side at low temperature so that it browns but until the bubbles pop then put on a sheet pan and finish for about two minutes in a 400 degree oven.

The results are amazing. Flipping makes them tougher.

ADVERTISEMENT

Recipe

Gâteau de Ménage (“Household Cake”)

From the Franche-Comté area of France, gâteau de ménage translates as “household cake.” (Is it any wonder we prefer the French name?) With a base of rich, yeasted brioche-like dough that’s shaped into a tart shell and filled with a sweet, eggy cream c

By Lawman JohnsonMay 21, 2026

Have a question for Milk Street experts?

Get trusted advice from the cooks, editors, and recipe developers behind Milk Street.

Ask a Question

Don’t have an account?Sign up

Join the conversation

Sign in to join the conversation.

COMMENTS

Be the first to comment.

Recipe

Gâteau de Ménage (“Household Cake”)

From the Franche-Comté area of France, gâteau de ménage translates as “household cake.” (Is it any wonder we prefer the French name?) With a base of rich, yeasted brioche-like dough that’s shaped into a tart shell and filled with a sweet, eggy cream c

By Lawman JohnsonMay 21, 2026