Skillet-Crisped Chickpeas and Herbed Yogurt Pilaf

Not another boring grain salad! Skillet crisping chickpeas until crunchy-savory-spicy adds bold texture and flavor to paprika spiked bulgur. And sumac- and herb-spiked Greek yogurt ties it all together with creamy and tangy notes. Be sure to use coarse bulgur, which absorbs liquid differently and has more resilience and chewiness than fine or medium bulgur.