Raspberry-Pistachio Meringue with Spiced Whipped Cream
- Makes4 servings
- Cook Time25 minutes
- 3
Traditional eton mess is like a simplified trifle—strawberries, cream and meringue cookies, folded together in a large bowl. For our version, we used raspberries and spiked the whipped cream with sour cream to lend a subtle tang. Store-bought meringue cookies made this recipe a breeze to assemble; Trader Joe’s carries a good version. Layering the berries and cream gave us a more attractive final dish.
Tip
Don’t walk away from the oven while the meringues are under the broiler, as they can go from nicely toasted to scorched in a matter of seconds.
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