Mango-Coconut Freeform Tart
- Makes6 servings
- Cook Time45 minutes
- Active time plus cooling25 minutes active
Make sure to use coconut cream—not cream of coconut, which is sweetened (and typically used in cocktails)—for this tropical dessert. Coconut, lime or pineapple ice cream or sorbet would be a perfect pairing with this tart.
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