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Honey-Thyme Butter

Honey-Thyme Butter

  • Makes
    1/2 cup
  • Cook Time
    10 minutes
Ingredients
  • ¼

    cup honey

  • 3

    tablespoons salted butter

  • 1

    teaspoon fresh thyme leaves, chopped

In a small microwave-safe bowl, combine the honey, butter and thyme. Cover and microwave on high until bubbling, about 1 minute, stirring every 20 seconds. Let cool for about 10 minutes before serving.