Hawaij Salt
- MakesAbout ¼ Cup
- Cook Time5 minutes
Hawaij is a Yemeni spice blend. We’ve added salt and a touch of sugar to balance the fragrant spices. Use to garnish a creamy pumpkin or cauliflower soup, or sprinkle it onto roasted sweet potatoes. The flavors also work nicely with grilled or roasted lamb.
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