Why Fast and Slow Recipes Need Stovetop and Oven Versions
Asked Feb 12, 2021 by Clifford V.
I search some of your recipes and find one that sounds great and all they have is the "Fast and Slow" version! I don't want nor do I have room for another appliance on my counter. I think it is a great idea to have these Fast and Slow recipes who embrace the new technology, but how about having a link to do it the "old fashioned way" on the page as well? I mean, I can probably figure it out, but I shouldn't have to if I am on a recipes site. Thanks. Cliff
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COMMENTS
Altie M.
February 14, 2021
I agree! I was just wondering the same thing about "Ginger-Cumin Beef Curry" in the most recent issue.
Karen S.
February 17, 2021
We just made the ginger cumin beef curry in a le creuset Dutch oven. Turned out great. I didn’t have fresh tomatoes so used a 14 oz can of diced tom’s with the juice and a bit more water. Cooked it on low flame for 2 hrs or so and worked like a charm.
Anne M.
February 19, 2021
Agree!
Sue E.
April 1, 2021
I agree regular should also be included in recipes. I also don’t need any more kitchen equipment
Colleen O.
April 13, 2021
Common, don’t ruin it for those of us that want the fast and slow recipes! I can appreciate wanting the recipes with “regular” instructions but maybe consider them bonus recipes for those that have an electric pressure cooker and/or a slow cooker. And maybe use them for inspiration.
Sue E.
June 6, 2021
I agree fast and slow should also include regular.