Skip to main content

Cooking

Are Water-Soluble Vitamins Lost When You Drain Produce

Asked Apr 16, 2020 by Susan L.

When you make a vegetable or fruit dish and you discard the juice from the vege or fruit (for example, in a cucumber dish), are you discarding water soluble vitamins?

Have a question for Milk Street experts?

Get trusted advice from the cooks, editors, and recipe developers behind Milk Street.

Ask a Question

Don’t have an account?Sign up