Why Neapolitan Meatballs Use Water Instead of Milk in the Panade
Asked Jan 23, 2020 by Amanda N.
Hello.. do you think there would be any benefit to use milk on the panko bread crumbs in the neapolitan meatball recipe?
THANK YOU
Have a question for Milk Street experts?
Get trusted advice from the cooks, editors, and recipe developers behind Milk Street.
Ask a Question
Don’t have an account?Sign up
Join the conversation
Sign in to join the conversation.
COMMENTS
Be the first to comment.

