Best Extra-Virgin Olive Oils for Cooking and Finishing

Question

Hello, I would love to know names of your favorite EVOOs for cooking and for finishing and dipping. Thank-you very much and hopefully this finds you and yours in good health.
Kiesy

Lynn Clark · Accepted Answer

Hi Kiesy - For high-end options, our absolute favorite extra-virgin olive oil is Maalouf Extra Virgin Olive Oil from North Lebanon. It's a truly all-purpose extra-virgin olive oil without the overpowering bitterness that mars some other brands. Unfortunately, it's a small-batch producer and they are sold out in our store until next year's harvest. But, when it comes up again, definitely grab a bottle or two! Our second choice would be the Castelines L'Anglandau Extra-Virgin Olive Oil from Provence. It's a little more peppery than the Maalouf, but it's a favorite in our kitchen too. For daily use, California Olive Ranch extra-virgin olive oil  is a terrific product that can be found in most supermarkets. Hope that helps! Best, Lynn C.

Best Extra-Virgin Olive Oils for Cooking and Finishing

Have a question for Milk Street experts?

Join the conversation