Hi - Here is what I remember about the pie: single lower crust, smooth chocolate pie, some coconut pieces in it, and baked so that the top finishes in a chewy/almost crunchy top - like the crackly top of over-cooked brownies. It might have been called German Chocolate Pie.
Please post it!
Have a question for Milk Street experts?
Get trusted advice from the cooks, editors, and recipe developers behind Milk Street.
Ask a Question
Don’t have an account?Sign up
Join the conversation
Sign in to join the conversation.
COMMENTS
Sheree N.
December 8, 2023
Lovely! Thank you for posting. The picture of the last one matches my memory, but I will read all of them. Thank you.

