Almond paste seems to be made mainly from almonds and sugar. However, I don’t think I’ve ever seen a recipe for almond paste. Is there a reason for that? It would be great if you have a recipe for almond paste because it’s not a common ingredient to find in most grocery stores.
Have a question for Milk Street experts?
Get trusted advice from the cooks, editors, and recipe developers behind Milk Street.
Ask a Question
Don’t have an account?Sign up
Join the conversation
Sign in to join the conversation.
COMMENTS
Be the first to comment.

