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Roasted Acorn Squash Recipe

Comments

  • Lynn C. (Q&A ID 662)Lynn C. (Q&A ID 662)

    Hi Robert -

    Yes, this recipe is missing Step 1, I believe it's because this is one of three similar recipes for roasted acorn squash. I've included the instructions below:

    Heat the oven to 450°F with a rack in the middle position. On a rimmed baking sheet, rub the cut sides of the squash halves with 1 tablespoon oil, then sprinkle with ½ teaspoon salt and ¼ teaspoon pepper. Place the halves cut sides down and roast until a skewer inserted into the squash meets no resistance, 30 to 35 minutes.

    Thank you for bringing this to our attention. We will make sure to fix the recipe online.

    Best,

    The Milk Street Cooking Team

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